What Happens In The Body During Allergic Reactions Essay

Psychological Aspects of Decision Making
August 8, 2017
A Socio-Political Analysis of Rudolfo Anayas Heart of Aztlan
August 8, 2017
Show all

What Happens In The Body During Allergic Reactions Essay

What Happens In The Body During Allergic Reactions Biology EssayThe human body is made with different kinds of immunity, which protects it from anything that could harm the body. During an allergic reaction, the immune system erroneously believes that what have entered the body are harmful, thus producing antibodies called IgE (immunoglobulin E) antibodies to protect itself from the harmful element. It then circulates through the blood forming IgEs, which are specific to something as light as food. After this food-specific IgE is formed, it attaches itself to the mast cell which in turn produces chemicals into the bloodstream. These chemicals include what we call Histamine which acts on the parts of the body near to the mast cell attached with IgE antibodies. Examples are nose, eye, throat, skin, lungs, or gastrointestinal tract. This causes the distinctive allergic reactions.Take note that these cells are present in all body tissues. Once the body detects the food which it recognizes as the antibody, the bodys immune system will again fight the food off by going through the whole process of the allergic reaction.There are almost 25% of the worlds populations who believe they have food allergies but studies show that only 6% of children and 2% of adults suffers from known types of allergic reactions. Some might just have food intolerance. Such is not linked with the immune system. Here are 8 common allergens most people are allergic to:PeanutsMilkEggsFishTree nutsWheatShellfishSoyKids in their earlier years might outgrow their allergies. However, it always depends on the food that they are allergic to. Usually allergies brought by eggs, milk, soy etc., are likely to be outgrown by children by the time they reach the age of 5 but only 20% of them outgrow allergies cause by peanuts and 10% on tree nuts. Allergic reactions triggered by shellfish or fish which develops later in life are unlikely to be outgrown. A person could be allergic to any foods depending on the reaction of its immune system which either rejects or accepts a type of substance that enters the body. Once the immune system marked the substance as harmful to the body, the substance, then, becomes an allergen for the personKeyword: allergensNo. of words: 216Title: first aid during allergic reactionsIt has been a fact that prevention is better than cure and for persons who are recently experiencing allergies from different allergens, it is a must follow rule. However, there are still situations in which the person forgets or..

Leave a Reply

Your email address will not be published. Required fields are marked *