Solution-Compare serving size-calories
Solution-Streams of water are mixed in a steady-state
August 4, 2017Explain their findings in the context of biochemistry
August 4, 2017Fat-Free Foods
Many students think that fat-free foods are also low-calorie foods. This is especially true for snack foods and desserts. Find at least one example of a fat-free snack or dessert and a “regular”-fat, similar product. Compare serving size, calories, and nutrients from each product to see if the fat-free choice is actually “better,” more nutritious, and/or lower in calories (some foods may actually be much better while others just have less fat but even more calories).
